Arabica beans are favoured by many for their superior flavour compared to other coffee varieties. Originating from Ethiopia, Arabica coffee plants thrive in high-altitude regions with cooler climates. Arabica coffee is characterised by a sweeter, softer taste with hints of fruit and sugar, and less bitterness than robusta beans. Arabica https://arabica-10-4415678.wssblogs.com/35819631/arabica-10-44