Hoki fillets are very long and slender and possess a strip of Extra fat beneath the lateral line. This could be taken off to boost flavor. Fats-line-out hoki makes an excellent alternative to cod, whiting, pollock and other groundfish species. Defatted blocks are excellent for breaded and battered parts. https://permainanterbaiktopi8823336.mpeblog.com/53518732/an-unbiased-view-of-23hoki