Use steak. You can even substitute diced steak (I'd advocate a 1/2-inch dice) in place of ground beef. Just sauté the steak right up until browned on all sides, after which you can protect and Enable the chili simmer until the steak is totally tender. Since the Purple Warm Chili https://redchilipepperthread55834.tkzblog.com/31064336/the-ultimate-guide-to-red-chili-pepper-crushed-mixed-with-seeds