SEARED SCALLOPS 8500 HUF Pan-seared scallops, pea purée, nori “caviar”, flamed orange segments, butter lemon velouté [D]. At Caviar & Bull Budapest, we take you on a journey of exceptional flavors and unforgettable moments. Created by visionary chef Marvin Gauci, our restaurant has become celebrated in Hungary's culinary scene. Every dish on our menu reflected a harmonious blend of ... https://caviarandbull.hu/