Imported Italian pasta stands apart for its unmatched quality and authenticity, crafted using time-tested techniques and premium ingredients. Made from durum wheat semolina and bronze-drawn molds, this pasta boasts a rough texture that holds sauces exceptionally well. Shapes vary widely—from classic spaghetti and rigatoni to lesser-known varieties like orecchiette and pappardelle—each... https://fortunasausage.com/imported-from-italy/italian-pasta