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The Basic Principles Of 花膠
jacquese951cay5
3 hours ago
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魚肚羹 花膠(英語:fish maw)又有魚肚、魚膠、魚鰾,魚泡等別名。是一種由大型海魚的魚鰾所製煉而成的大塊白色膠狀物體,為中國傳統的名貴食品之一,屬於乾海產的一種,即「鮑參翅肚」中的「肚」。 顧名思義是來自大白鱔的花膠,主要產自印度。由於鱔肚較薄身,供應量多,故價格是眾多款花膠中較便宜的。 腎功能不全者應限制蛋白質攝入,花膠的高蛋白質含量可能對腎臟造成負擔。 花膠煲湯可以搭配多種食材,根據需...
https://fish-maw.com
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